Skip to Main Navigation
VideoMarch 10, 2022

Improving Water, Sanitation and Hygiene (WASH) Conditions in Fisheries

Fisheries and aquaculture products are a key component of a healthy diet for over a billion people, but there can be a high risk of contamination at all stages of the value chain. Proper water, sanitation and hygiene (WASH) infrastructure and practices are essential to ensure fish health and the health of fisheries workers, provide safe fish and fish products, and reduce the spread of antimicrobial resistance.