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Youth for Sustainable Food Award
Youth for Sustainable Food Award 2016
May 16, 2016World Bank Headquarters, Washington, D.C.

The Youth for Sustainable Food Award 2016 is open to young university students from North, Central and South America to address the challenge of food production at a global scale.

Please join us on May 16, 2016 at 2:30 p.m. EDT at the World Bank Headquarters: Wolfensohn Atrium, 1818 H Street, NW 20433, Washington, D.C.

Email Mario Méndez (mimendez@worldbank.org) by May 13, 2016 to register. 

For more information, please visit: http://premionovostalentos.com/ing/web/index.html


  • Jorge Familiar

    Regional Vice President, Latin America and Caribbean Region, World Bank Group
  • Juergen Voegele

    Senior Director, Agriculture Global Practice, World Bank Group
  • Alysson Paolinelli

    President, Forum of the Future Institute
  • Víctor Villalobos

    Director General, Inter-American Institute for Cooperation on Agriculture (IICA)
  • Mauricio Lopes

    President, ‎Brazilian Agricultural Research Corporation (Embrapa)
  • Evaldo Vilela

    Coordinator, Scientific Council, Forum of the Future Insitute
  • When: May 15, 2016 at 2:30 p.m. EDT
  • Registration Deadline: May 13, 2016
  • Where: Wolfensohn Atrium, World Bank Headquarters